Farmers on why they welcome visitors, and how to find ag-adventure near you during WI Agricultural Tourism Wk
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I really enjoyed this Deep Roots Radio conversation with Tom Wisniowski of The Happy Earth Orchard, Ellsworth, WI, and Andrew Mommsen of Mommsen Produce and Pumpkin Patch, Rice Lake, WI. They are among the hundreds of Wisconsin farmer-members of the Wisconsin Agricultural Tourism Association who invite visitors for you-pick produce, corn mazes, delicious foods and fresh beverages, relaxation, and a wide range of family-friendly activities.
Andrew Mommsen
While Tom is now in his third year opening his orchard to eager visitors, Andrew is celebrating 30 years of a growing interest in farm experiences. Both represent a range of lessons learned and rewards experienced as they’ve welcomed individuals and families to their farms.
You’ll also hear from Sheila Everhart, Executive Director of the Wisconsin Agricultural Tourism Association (WATA). She describes how the public can go to WATA‘s website to find a wide range agricultural adventures near you. She also describes how farmers benefit from the educational, advocacy and promotional work WATA does for its members every day of the year.
Well, we’re just one day out from our first annual Apple River Farm Tour – yahoo!!
Pack your sunglasses, grab your insect repellent, and your sunhat for a great day of self-guided tours of up to 9 local regenerative farms. We’re beekeepers, flower growers, humane livestock stewards, chicken keepers, and mushroom growers, apple and berry producers, maple syrup producers, and lots more!
Brochure & Map
Scan the code or click here for your brochure and map.
And after the day of tours, there’s a relaxing event at Dragonfly Garden, just south of downtown Amery.
Winter activities and adventures on Wisconsin family farms.
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We love visiting farms during warm weather. But what about when the snow’s 2 feet deep and there are ice crystals in the air?
Winter’s a perfect time to enjoy great food, family activities and adventure on Wisconsin family farms. In this Deep Roots Radio interview, Sheila Everhart, Executive Director of the Wisconsin Agricultural Tourism Association, describes just how easy it can be to have fun and create lasting memories on any one of the scores of farms that regularly welcome visitors to their operations.
Find your next ag-adventure
I hope you enjoy this interview, and I urge you to visit the Wisconsin Agricultural Tourism Association website to find your next ag-adventure, www.wiagtourism.com.
PS. You’re invited to visit my farm, Bull Brook Keep, for an afternoon of snowshoeing or cross-country skiing. Just give me a call, 651-238-8525.
I grew up in Bronx, NY, in a city of 8 million, yet I couldn’t be more excited about Amery, Wisconsin’s launch of a special week dedicated to agricultural tourism. Agri what?
Looking for the Great Pumpkin
It’s a term that covers lots of things you’ve probably already done. If you’ve ever enjoyed an afternoon picking crisp apples or juicy strawberries, petted a little lamb or held a squirmy piglet, walked a corn maze or selected “just the right” pumpkin at a pumpkin patch, walked near grazing cattle, or sipped wine at a winery, helped gather eggs, or helped your farmer pick your CSA box — you’re an agricultural tourist. Maybe you’ve attended a wedding or special event at a repurposed barn, or fished at a trout or catfish farm, or cut down a Christmas tree. That’s agricultural tourism, too.
Why am I excited? Because my husband Dave Toftness and I raise grass-fed-grass-finished just four miles from downtown Amery, and a major part of our mission is to welcome visitors to our farm, Bull Brook Keep. We chat with well over 200 people a year, every month of the year. We appreciate the opportunity for walks across our pastures, explaining why we’re committed to sustainable practices, introducing our moos, and learning about people’s food journey. It’s educational, fun and friendly.
Governor Evers’ Proclamation
In this Deep Roots Radio interview, Amery’s Mayor Paul Isakson describes how the city is marking the launch of this very special week set aside by proclamation by Wisconsin Governor Tony Evers. It runs from Sept. 27 to Oct. 3, 2021. Many thanks to the Governor and to Sheila Everhart, Interim Executive Director of the Wisconsin Agricultural Tourism Association, for working for this recognition of the contribution agritourism makes to people’s lives and local economies.
Earlier this year, the Mayor established a new page on the City’s website just for agricultural tourism, making it easy to find an ag-based adventure in and around Amery, www.amerywi.gov/703/Agritourism. To find agricultural venues across the state, visit wiagtourism.com.
Happy cows at Bull Brook Keep
I hope you enjoy this interview. And I hope you’ll come visit us. The trees are turning glorious, and the moos would like to meet you.
John Govin welcomes thousands of visitors to cuddle new lambs and farm babies every spring.
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If it fits on your lap, we’ll help you hold it.
Is there anything cuter than a new lamb? Or softer than a day-old chick? Well, maybe it’s the curly tail of a tiny piglet, or the agile jumps of a week-old kid.
All will be on display, and ready for a cuddle, beginning this weekend on John and Julie Govin’s farm in Menomonie, Wisconsin. It’s their annual Lambing Barn and Farm Babies event . “Our motto is – If it fits in your lap, we’ll help you hold it,” said John during our Deep Roots Radio chat. An easy drive from the Minneapolis/St. Paul, Minnesota metro area, the Govins have welcomed thousands of visitors – young and old – to this event for the last 16 years.
The Lambing Barn runs four weekends in 2021: March 20-21; March 27-28; April 2-3, and April 10-11. This spring, he’s taken extra COVID-19 measures to promote wellness and fun on the farm. If you’re into agritourism, the Govin’s farm offers many activities through the summer and fall.
I hope you enjoy this interview with John, and go online to purchase tickets to this spring time event. I’m going Saturday, March 20th, and hope to see your there!
The growing season is in full swing: new calves are running across the pastures, the first CSA boxes have been delivered, corn is knee-high, and vegetables are growing more than an inch a day.
This year, most of us have been stressed and isolated by COVID-19, and we’re eager to enjoy the sights, smells, and open spaces of nearby farms. Visiting working farms – agritourism – is a rapidly growing interest all across the country. What does the term encompass? How can farmers enter this growing field? And how can you find a farm to visit for a couple of hours or a weekend?
This three-part series features Sheila Everhart, President of the Wisconsin Agricultural Tourism Association (WATA). Although the focus is Wisconsin, there’s lots of information for farmers and food lovers in any state.
In Part 1, Sheila defines agritourism and describes how WATA provides useful info to farmers, advocates for agritourism regulations and policies, and helps the public find farms and activities throughout the state.
Part 2 is for farmers: the questions and issues to consider before launching an agricultural tourism activity.
Part 3 is for individuals and families searching for a farm to visit. How to find a nearby farm, and how to prepare for a successful visit.
Enjoy these informative conversations, and visit a farm soon!
You’ll also hear from Sheila Everhart, Executive Director of the Wisconsin Agricultural Tourism Association (WATA). She describes how the public can go to WATA‘s website to find a wide range agricultural adventures near you. She also describes how farmers benefit from the educational, advocacy and promotional work WATA does for its members every day of the year.
