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The relationships between farming and food, health and nourishment, people and spirituality are tightly woven. They are interlaced and as old as time. Unfortunately, these deep connections have been ignored or denied in recent decades – much to the detriment of human and environmental health, local economies and community connections.
In this Deep Roots Radio broadcast, Mike Schut, Senior Program Director and Events Coordinator for the Farm Table Foundation, describes these linkages and their impact on food, sustainable farming, social and economic justice and spirituality in the United States.
I hope you enjoy this interview.